Macallan 12 (Double Cask) is really a delightful whisky that gives a range of aromas, starting from the sweet and nutty notes of butterscotch towards the subtle and complex aromas of Sherry Oak. Macallan 12 displays a pleasant combination of dried fruits for the nose, including raisins, sultanas and apricots.

Blended together, the unmistakable presence of oak and vanilla results in a tantalisingly complex aroma that can draw you in. The inviting and irresistible scent will certainly captivate your senses. Macallan 12 Double Cask comes with a balanced flavour profile, with rich undertones of chocolate bars, honey and brown sugar complemented by a delicate touch of cinnamon spice.

Macallan 12 is the ideal spirit to take pleasure from neat or older some ice, featuring its velvety texture that lingers on your own tastebuds for an longer timeframe. Macallan 12 is matured in American and European oak barrels that have been used to season Oloroso Sherry casks – which increases its complexity and depth – before being bottled at 40% ABV.

Macallan 12 has a creamy and honeyed flavour, with thick-cut marmalade, warm pastries and cinnamon about the palate. A sip of Macallan 12 reveals notes of butterscotch, dried fruits like raisins and sultanas, apricots and vanilla that combine to produce an invitingly complex aroma. The Macallan 12 also comes with a subtle hint of oak that adds depth to the flavour profile.

For the tongue, Macallan 12 is velvety smooth, with sweet caramel and honey flavours entwined having a warming note of ginger for the finish. The maturation process culminates in Macallan 12 preserving all of its smoothness, richness and depth of flavour.

However, one of the most knowledgeable and experienced Macallan aficionados can experience what has latest expression is just too light, lacking complexity as well as a tad faint in comparison to its original blend. To attain more layers of flavour and also strengthen their beloved taste profile, it seems they’d favour a boost in the ageing period or an alternate selection of barrels used for maturation.

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