Macallan 12 (Double Cask) is a delightful whisky that offers a multitude of aromas, which range from the sweet and nutty notes of butterscotch to the subtle and sophisticated aromas of Sherry Oak. Macallan 12 displays a wonderful blend of dried fruits around the nose, including raisins, sultanas and apricots.

Blended together, the unmistakable presence of oak and vanilla results in a tantalisingly complex aroma which will draw you in. The inviting and irresistible scent will most likely captivate your senses. Macallan 12 Double Cask comes with a balanced flavour profile, with rich undertones of dark chocolate, honey and brown sugar complemented by a delicate touch of cinnamon spice.

Macallan 12 is the ideal spirit to relish neat or over some ice, with its velvety texture that lingers in your taste buds for an longer timeframe. Macallan 12 is matured in American and European oak barrels that were previously used to season Oloroso Sherry casks – which adds to its complexity and depth – before being bottled at 40% ABV.

Macallan 12 features a creamy and honeyed flavour, with thick-cut marmalade, warm pastries and cinnamon about the palate. A sip of Macallan 12 reveals notes of butterscotch, dried fruits such as raisins and sultanas, apricots and vanilla that combine to make an invitingly complex aroma. The Macallan 12 also features a subtle hint of oak that includes depth towards the flavour profile.

For the tongue, Macallan 12 is velvety smooth, with sweet caramel and honey flavours entwined which has a warming note of ginger for the finish. The maturation process culminates in Macallan 12 preserving all its smoothness, richness and depth of flavour.

However, the most knowledgeable and experienced Macallan aficionados may feel that its latest expression is way too light, lacking complexity and a tad faint compared to its original blend. To accomplish more layers of flavour in addition to strengthen their beloved taste profile, it seems like they’d favour a rise in the ageing period or perhaps an alternate selection of barrels utilized for maturation.

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